Deep-fried Oreos are a handheld treat that's perfect for on-the-go snacking. This classic cookie is coated in a crispy batter and then fried to golden perfection. Serve them warm with a drizzle of chocolate sauce or a dusting of powdered sugar and you are ready to go! Fried dessert snacks such as deep-fried Twinkies and Oreos always seem to bring a smile to people's faces. And why not? They're crispy, chocolatey, and just all-around delicious.
Some say that deep-fried Oreos taste like funnel cake, while others say they have a more cookie-like flavor. Either way, they are definitely delicious! If you've never tried them before, you should definitely give them a try! The taste of deep-fried Twinkies is like a combination of cake and doughnuts. The outside is crispy and the inside is fluffy and sweet. Some people say it tastes like fried dough, while others say it has a sweeter flavor. Overall, the taste of deep-fried Twinkies is unique and delicious.
The Easiest Deep-fried Oreos & Twinkies Recipe
1. Mix together water and Crumb's deep-fried Oreos mixture in a separate bowl. Whisk together until combined.
2. Dip each Oreo cookie or a Twinkies into the same mixture, then coat in the flour mixture.
3. Pour oil into a deep fryer or heavy saucepan and heat to 350 degrees F (175 degrees C).
4. Fry the Oreos in batches until golden brown, about 1 minute. Drain on paper towels.
Enjoy!
How To Prepare Gluten-Free Deep-Fried Oreos?
If you have celiac disease or are gluten-sensitive, you may be wondering if you can still enjoy your favorite fried foods. The good news is that there are now a number of gluten-free options available, including deep-fried Oreos.
Here’s what you need to know about how to prepare gluten-free deep-fried Oreos:
1. Choose gluten-free flour. There are a number of gluten-free flours available on the market today. Look for one made from rice, almond, or potato flour.
2. Make a batter. In a bowl, mix together the gluten-free flour, sugar, baking powder, and salt. In another bowl, whisk together the eggs and milk. Add the wet ingredients to the dry ingredients and mix until everything is well combined.
3. Heat oil in a deep fryer or heavy pot. The oil should be hot enough that a piece of bread dropped into it will sizzle and float to the top.
4. Dip the Oreos into the batter. Make sure each cookie is well coated.
5. Fry the cookies until they are golden brown and crispy. This should only take a few minutes.
6. Remove from the oil and drain on paper towels.
7. Serve with a dusting of powdered sugar, if desired. Enjoy!
Best Syrups To Pour On Deep-Fried Twinkies & Oreos
If you're looking for a delicious way to enjoy your deep-fried foods, then look no further than these fantastic syrups!
1. Caramel Syrup: Caramel syrup is the perfect way to add a touch of sweetness to your deep-fried foods. Its rich and creamy flavor pairs perfectly with the crispy exterior of deep-fried foods.
2. Chocolate Syrup: Its rich and decadent flavor pairs perfectly with the crispy exterior of deep-fried foods.
3. Strawberry Syrup: Its bright flavor pairs perfectly with the crispy exterior of deep-fried foods.
4. Maple Syrup: Its rich, sweet flavor pairs perfectly with the crispy exterior of deep-fried foods.
5. Honey: Its thick consistency prevents it from running off of the food, making it the perfect topping for deep-fried foods.
6. Whipped Cream: It's light and airy texture pairs perfectly with the crispy exterior of deep-fried foods.
7. Ice Cream: Ice cream is the perfect way to cool down your deep-fried foods. Its rich and creamy flavor pairs perfectly with the crispy exterior of deep-fried foods.
8. Sprinkles: Sprinkles are a fun and festive way to top off your deep-fried foods. Their bright colors add a touch of fun to any meal.